Ingredients
5 packages Miracle Noodles - gluten free
1 pound large shrimps, peeled and deveined
1 red bell pepper, diced
1 green bell pepper, diced
½ of large onion, diced
1 cup shredded parmesan cheese
salt and pepper
2 tablespoons butter
2 garlic cloves, minced
olive oil
2 tablespoons fresh parsley, chopped
Instructions
<ol>
<li>Rinse the noodles with cold water. Season shrimps with salt and pepper.</li>
<li>Boil a pot of water. Cook the noodles according to package directions. Set aside. Heat a Dutch oven over medium high heat.</li>
<li>Add some olive oil then garlic. Sauté the onions for few minutes then add the bell peppers. Add the shrimps and cook until pink.</li>
<li>Add butter then the noodles. Stir nicely, season if needed.</li>
<li>Stir in the parmesan cheese and top with parsley. Serve</li>
</ol>
