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Gluten-Free Bacon Wrapped Chicken

by Jan Withington

Gluten-Free Bacon Wrapped Chicken

Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

4 chicken breast, skinless and boneless, cut in half lengthwise
4 garlic cloves, minced
¼ cup fresh cilantro, chopped
8 pieces Applegate Bacon - gluten free
organic raw honey, naturally gluten free
salt and pepper
olive oil

Instructions

<ol>
<li>Preheat oven to 375 degrees F.</li>
<li>Drizzle olive oil over chicken and season with salt, pepper, garlic and cilantro.</li>
<li>Carefully wrap 1 piece of bacon and place them down with the ends of the bacon tucked under. (to prevent the bacon from curling while cooking)</li>
<li>Drizzle honey all over and bake for about 30 to 35 minutes. Broil for 2 to 3 minutes to for a crispier bacon. Serve</li>
</ol>

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