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Ingredients
2 green apples, cut into 8 pieces and top portions scooped
3 to 5 tablespoons Skippy Creamy Peanut Butter - gluten free
10 Kraft Caramel Candies - gluten free
2 tablespoons milk
mixed nuts, chopped
Nestle Mini Morsels - gluten free
Instructions
- Spread some peanut butter on top of the apples.
- Place the mixed nuts and mini morsels on a plate and gently press down the apples with the peanut butter side. The nuts should stick nicely.
- In a small bowl, combine the caramel candies and milk. Microwave until bubbly about 1 minute or more. Stir and drizzle over the apples.
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