Home Small Bites Gluten-Free Caramel Apple Slices

Gluten-Free Caramel Apple Slices

by Jan Withington

Gluten-Free Caramel Apple Slices

Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

2 green apples, cut into 8 pieces and top portions scooped
3 to 5 tablespoons Skippy Creamy Peanut Butter - gluten free
10 Kraft Caramel Candies - gluten free
2 tablespoons milk
mixed nuts, chopped
Nestle Mini Morsels - gluten free

Instructions

  1. Spread some peanut butter on top of the apples.
  2. Place the mixed nuts and mini morsels on a plate and gently press down the apples with the peanut butter side. The nuts should stick nicely.
  3. In a small bowl, combine the caramel candies and milk. Microwave until bubbly about 1 minute or more. Stir and drizzle over the apples.
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