Home Flour Mixes Best Gluten-Free All-Purpose Flour Mix

Best Gluten-Free All-Purpose Flour Mix

by Jan Withington

Best Gluten-Free All-Purpose Flour Mix

Serves: 7 Cups Prep Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

1⅔ cups Bob's Red Mill Brown Rice Flour
4½ plus ⅓ cup Bob's Red Mill White Rice Flour
1⅓ cups gluten free potato starch
¾ cup gluten free tapioca starch
3 tablespoons nonfat milk powder

Instructions

  1. Mix all the ingredients together. Keep in an airtight container and refrigerate until ready to use.
    Best for muffins, quick breads, cakes and cookies.
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