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Gluten-Free Easy Snacks

by Jan Withington

Gluten-Free Easy Snacks

Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

Udi's Gluten Free Ancient Grain Millet-Chia Bread
slices of apples
Domino confectioner's sugar - gluten free
Philadelphia Cream Cheese - gluten free
smoked salmon, Morey's Smoked Salmon are gluten free
1 tablespoon capers
Nuttela - gluten free
avocado
1 banana, sliced
1 hard boiled egg

Instructions

  1. Toast bread and use all the toppings the way you like it. Smoked salmon goes very well with cream cheese and capers. So with avocado and eggs; and bananas with Nutella. Yum!
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