Gluten-Free Popcorn Shrimp
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Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 2 Servings
 
Easy gluten-free popcorn shrimp recipe
Ingredients
  • 1 pound shrimps, shelled and deveined
  • 1 egg, beaten
  • 1 packet Hidden Valley Original Ranch Seasoning Mix - GF
  • 2 tablespoons cornstarch
  • 2 tablespoons gluten-free flour
  • cooking oil for deep frying
Instructions
  1. Heat enough oil in a deep fryer.
  2. In a bowl, mix the dry ingredients.
  3. Coat the shrimps with the beaten egg. Sprinkle the dry ingredients over the shrimps to coat.
  4. Fry in batches about 45 seconds to a minute then transfer to a plate lined with paper towels.
  5. Serve with your favorite dipping sauce. Yum!
Recipe by Gluten-Free by Jan at https://glutenfreebyjan.com/gluten-free-popcorn-shrimp/