½ of (14 ounce) can sweetened condensed milk ( All varieties are Gluten Free) I used Carnation.
Instructions
Butter a large rimmed baking sheet.
Preheat oven to 325.
Mix all the ingredients in a large bowl.
Spread evenly on the baking sheet and bake for 25 to 30 mins. or until golden.
Check often so it doesn't burn. Let it cool completely before slicing.
Notes
You can use the whole 14 oz. can Condensed Milk if you want a little bit more sweeter. After cooking while it's still hot gently press the granola with a spoon or spatula.
Recipe by Gluten-Free by Jan at https://glutenfreebyjan.com/gluten-free-granola-bars/